For Special Occasions

PRIVATE PARTIES, BANQUETS & CATERING AT BARTOLINO’S

Thank you for expressing interest in Bartolino’s banquet facilities and catering options for your private party, wedding rehearsal dinner, or special event.

At Bartolino’s, we offer all of the selections from our catering menu for you to choose from and more, whether it is a delicious continental breakfast, boxed lunches, or hot, delectable dinner buffets.

We will cater to any of your personal needs. If you would like anything other than what is listed on our banquet menu, please contact us and we will be happy to provide you with prices. Let Bartolino’s take care of the cooking so you can sit back and enjoy your event!

AUDIO AND VISUAL EQUIPMENT AVAILABLE

Looking to present a slideshow or presentation? We have a bluetooth projector and speakers available to hook up to any device. Add this service to any private party.

GENERAL BANQUET INFORMATION

Tax and gratuity are not included in any of the listed prices. We must know the approximate count one week prior to banquet. This is not a guaranteed figure. An exact count is required 24 hours prior to your banquet. This will be considered your minimum number and is not subject to reduction. If less than the guaranteed number are served, it is required that the guaranteed number be paid. If more than the guaranteed number are served you will be charged for the actual number served. Up to 3 selections are available for sit down luncheons and dinners. The number of each selection is due one week prior to your banquet. These numbers can be altered 24 hours prior to your party. Place cards must be provided by host or hostess indicating the selection of each person attending. Children under the age of 10 are 1/2 price on buffets. They may also have a choice of toasted ravioli, penne with one (1) meatball, or chicken fingers for a charge of 8.00. Prices subject to change.

BUFFET MENU

APPETIZER BUFFET

21.00 per person choice of five
4.00 per item when added to any buffet or sit down dinner

BREADED FRIED ARTICHOKE HEARTS
ITALIAN MEATBALLS
ASSORTED RAW VEGETABLE TRAY
TOASTED RAVIOLI
FRIED CALIMARI
ZUCCHINI STICKS
ASSORTED BRUSCHETTA
CHICKEN WINGS
CHEESE & CRACKER ASSORTMENT
ARANCHINIS
TOASTED CANNELONI
ANTIPASTO
LOBSTER RANGOON
CRABMEAT STUFFED MUSHROOMS
ASSORTED PIZZAS

COLD JUMBO SHRIMP, SHRIMP DIJON OR SHRIMP SCAMPI:
$3 per piece

BUFFET

30 guest minimum

All Buffets include salad, Italian bread & butter, entrées, pasta with vodka cream, fresh mixed vegetable and pistachio ice cream.
Roasted Italian potatoes can be substituted for pasta.

SLICED ROAST BEEF AU JUS
CHICKEN PARMIGIANA
GRILLED SALMON CARCIOFI
ITALIAN BEEF
CHICKEN FERRI
SOLE MODEGA
ROAST PORK LOIN MARSALA
CHICKEN MARSALA
SOLE FERRI
PORK SICILIAN
CHICKEN SPEDINI
FRIED CHICKEN
VEAL MARSALA
VEAL PARMIGIANA
TENDERLOIN MODEGA

add $6.00

TENDERLOIN SPEDINI

add $6.00

PLATED MEALS

PLATED LUNCHES

All Plated Lunches include salad, Italian bread & butter, entrées, pasta with vodka cream, fresh mixed vegetable and pistachio ice cream
Roasted Italian potatoes can be substituted for pasta
YOUR CHOICE OF ENTREE 21.00

CHICKEN PARMIGIANA
SOLE FERRI

lemon and butter

PORK SICILIAN

breaded pork medallions with peppers, onions and tomatoes

CHICKEN MODEGA

mushrooms and white wine sauce

CHICKEN FERRI

lightly breaded and charbroiled with butter, lemon, garlic and wine

GRILLED PORK CHOP

with honey lemon soy glaze

VEAL PARMIGIANA
SALMON CARCIOFI

grilled salmon with artichoke, kalamata and green olive tapenade

PLATED DINNERS

All Plated Dinners include salad, Italian bread & butter, entrées, pasta with vodka cream, fresh mixed vegetable and pistachio ice cream
Roasted Italian potatoes can be substituted for pasta

PACKAGE #1 SILVER

All plated dinners are served with appetizers, salad, entrée, sides and dessert. Additional appetizers, sides and desserts available. Prices may vary

PACKAGE #2 GOLD

STARTERS

Lobster Ragoon & Toasted Ravioli

DESSERT

Tiramisu, Cannoli or Cheesecake, Ice Tea, & Coffee included
Pricing is per person plus tax and service charges

we have a full wine and champagne list available for your event as well. if you choose, you may bring in your own wine or champagne. a corkage fee of 20.00 per 750ml bottle will be charged and a 20% gratuity added. no other beverages may be brought into the facility.
*all liqueurs excluded on open bar
*tax and gratuity will be added to the above bar prices

*Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.