Locations
Celebrate life’s most meaningful milestones in the warmth of Bartolino’s South’s dining spaces. Our dedicated private dining rooms offer the perfect balance of intimacy and elegance, allowing you to focus on sharing unforgettable memories with those around you.
With our meticulous attention to detail, you can focus on being present with your guests, knowing every sip, every bite, and every moment is beautifully taken care of.
The intimate front room comfortably seats up to 16 guests, making it ideal for smaller gatherings. For larger celebrations, our spacious banquet room accommodates up to 90 guests, providing ample space for business events, retirement parties, baby and wedding showers, or gathering loved ones for a celebration of life.
Our charming patio is also available for those who prefer to celebrate al fresco, offering a delightful outdoor setting for your event.
Begin planning your unforgettable private dining experience at Bartolino’s South today by contacting us to discuss your event needs and secure your reservation.
The Bartolino’s South private dining menu can be personalized to satisfy every guest. Our buffet or plated service options allow you to build a custom menu around the guest of honor’s favorite dishes or rely on our time-tested Italian classics, all perfected over generations. Every bite is fresh, flavorful, and worthy of celebration.
– Choice of five appetizers/$28 per person
– $5 per item when added to any buffet or sit-down dinner
All buffets include salad, Italian bread and butter, entrées, your choice of roasted Italian potatoes or pasta with vodka cream, fresh mixed vegetables, and pistachio ice cream.
$5/person to add on appetizer
Two Meats:
Lunch/$27 per guest
Dinner/ $35 per guest
Three Meats:
Lunch/$33 per guest
Dinner/$41 per guest
The following may be supplemented at an additional $6 per order:
Includes house salad, bread and butter, vegetable, and chef’s choice of dessert
All entrée selections
Add Shrimp (4) +12
Add Chicken +8
Lemon and butter
Breaded pork medallions with peppers, onions, and tomatoes
Mushrooms and white wine sauce
Lightly breaded and charbroiled with butter, lemon, garlic, and wine
With a honey-lemon-soy glaze
Grilled salmon with artichoke and a kalamata and green olive tapenade
All plated dinners include salad, Italian bread and butter, entrées, your choice of roasted Italian potatoes or pasta with vodka cream, fresh mixed vegetables, and pistachio ice cream. Additional appetizers, sides, and desserts are available upon request; prices may vary.
Lobster Rangoon and Toasted Ravioli
Select from tiramisu, cannoli, or cheesecake. Ice tea and coffee included. Pricing is per person, plus tax and service charge.
Tax and gratuity are not included in any of the listed prices. Standard sales tax and a 23% gratuity will be added to your final bill. Please note that all pricing is subject to change.
Yes, Bartolino’s South’s exclusive spaces require a minimum spend for weekend rentals. For our smaller upfront space, the minimum is $1,500, while our larger banquet room can be reserved with a minimum spend of $2,500 for up to 40 guests and $5,000 for up to 90.
We ask for an approximate guest count one week before your event to help us prepare. A final headcount is due 48 hours in advance—that number becomes your minimum and cannot be reduced. If fewer guests attend, you’ll still be charged for the guaranteed number. If more guests join, we’ll happily accommodate them and adjust your final bill accordingly.
While our full bar is available for your private event, you are welcome to bring your own wine or champagne. A corkage fee of $20.00 per 750ml bottle will be applied, along with a 23% gratuity. Please note that no other beverages may be brought into the facility.
Both of Bartolino’s South’s private dining rooms are equipped with Bluetooth projectors and speakers, which can be connected to any device. This service can be added to enhance your private party experience.
Yes, children under 10 are half-price on buffet menus. They may also choose from a kid-friendly selection, including toasted ravioli, penne with a meatball, or chicken fingers for $8.
Absolutely. Every dollar you spend at any of Bartolino’s family of restaurants earns you points, which you can redeem towards your event’s bill.
Call Us: (314) 487-4545