314-644-2266
MON-THUR: 11AM - 10PM | FRI: 11AM - 1:30AM | WEEKEND |

Private Parties

Wedding Receptions, Rehearsal Dinners, Business Luncheons, Bridal Showers, Anniversary Parties, Birthday Parties, Company Holiday Celebrations, Golf Tournaments, and so much more!

Private Parties,
Banquets & Catering
At Bartolino’s

 

Thank you for expressing interest in Bartolino’s banquet facilities and catering options for your private party, wedding rehearsal dinner, or special event.

At Bartolino’s, we offer all of the selections from our catering menu for you to choose from and more, whether it is a delicious continental breakfast, boxed lunches, or hot, delectable dinner buffets.

We will cater to any of your personal needs. If you would like anything other than what is listed on our banquet menu, please contact us and we will be happy to provide you with prices. Let Bartolino’s take care of the cooking so you can sit back and enjoy your event! GET IN TOUCH

View our catering menu

General Banquet Information

Tax and gratuity are not included in any of the listed prices.
We must know the approximate count one week prior to banquet. This is not a guaranteed figure. An exact count is required 24 hours prior to your banquet. This will be considered your minimum number and is not subject to reduction. If less than the guaranteed number are served, it is required that the guaranteed number be paid. If more than the guaranteed number are served you will be charged for the actual number served. Up to 3 selections are available for sit down luncheons and dinners. The number of each selection is due one week prior to your banquet. These numbers can be altered 24 hours prior to your party. Place cards must be provided by host or hostess indicating the selection of each person attending.
Children under the age of 10 are 1/2 price on buffets. They may also have a choice of toasted ravioli, penne with one (1) meatball, or chicken fingers for a charge of 8.00.
Prices subject to change.

Buffet Menus

*Consuming raw or under cooked meats, poultry, seafood,
shellfish, or eggs may increase your risk of food-borne illness.

Plated Meal Menus

we have a full wine and champagne list available for your event as well. if you choose,
you may bring in your own wine or champagne. a corkage fee of 16.00 per
750ml bottle will be charged and a 20% gratuity added.
no other beverages may be brought into the facility.
*all liqueurs excluded on open bar
*tax and gratuity will be added to the above bar prices

*Consuming raw or under cooked meats, poultry, seafood,
shellfish, or eggs may increase your risk of food-borne illness.

Get In Touch

Please fill out the form with your event information
and we’ll get back to you shortly!