Bartolino's Twin Oaks Menus

Vanilla custard, marinated berries, whipped mascarpone, maple syrup

Two eggs any way, sausage or bacon, breakfast potato, toast

Spinach, mushrooms, Beemster Gouda cheese, tomato, breakfast potato, toast

House-made biscuits, country gravy, sunny side up egg

Avocado smash , herbs, tomato, extra virgin olive oil
Add egg any way +3
Add prosciutto, bacon or sausage +6

Prosciutto, poached eggs, hollandaise, breakfast potato

Maryland-style crab cakes, poached eggs, spinach, tomato, Cajun hollandaise, breakfast potato

Union Loafers bagel, smoked salmon, cream cheese, red onions, sliced tomatoes, capers

Acai nutella Greek yogurt, berries, honey, toasted oats

Bowl

Bowl

Lightly breaded, fried spinach, bistro, and marinara

Lightly breaded, fried, garlic butter sauce

Beef, tomato sauce

Beef, garlic, butter cheese sauce

St. Louis-style cheese sticks, breaded and fried, marinara

Fried cheese, stuffed mushrooms, toasted ravioli, charbroiled shrimp, meatball

Lightly breaded, fried spinach, bistro, and marinara

Homemade beef, ricotta, tomato sauce

Fried cheese, stuffed mushrooms, toasted ravioli, charbroiled shrimp, meatball

Beef, marinara sauce

Beef, garlic, butter cheese sauce

Stuffed with crab meat mixture, lemon butter sauce

St. Louis-style cheese sticks, breaded and fried, marinara

Lightly breaded, fiend, garlic butter sauce

Lump crab meat, bistro sauce

Stuffed with beef and peas, breaded, famous pink sauce

White wine garlic sauce

Capers, onions, cream cheese, toast points

Capers, mustard aioli, shaved Parmesan, crostini