314-644-2266
Our Menu
LunchDinnerDeliveryHappy HourHome CateringPrivate Parties
Lunch
Appetizer
Soups
Soup of the day cup 5 / bowl 6
minestrone cup 5 /bowl 6
minestrone cup 5 /bowl 6
Fried Calamari
lightly breaded over flash fried spinach with bistro dipping sauce
11.95
Toasted cannelloni
stuffed with chicken and artichoke hearts
8.95
Breaded Artichoke Hearts
lightly breaded and deep fried, served in a lemon butter sauce
8.95
Toasted Ravioli Siciliano
meat-filled breaded ravioli tossed in garlic butter and provel, then dusted with parmigiano
9.95
Home made fried cheese
provel cheese sticks, breaded and fried
9.95
Combination Appetizer Platter *
cannelloni, stuffed mushrooms, fried cheese, charboiled shrimp and toasted ravoli
24.95
Toasted Ravioli
meat-filled breaded ravioli dusted with parmigiano cheese
9.95
SMOKED SALMON*
served with capers, onions, cream cheese and focaccia toast
12.95
Bartolino's famous pizza
traditional st. louis style: thin crust with provel cheese
“Bartolino’s” Pizza
sausage, onions, mushrooms, pepperoni
14"- - - - - - - - - -18.00
16"- - - - - - - - - -21.00
14"- - - - - - - - - -18.00
16"- - - - - - - - - -21.00
Margarita Pizza
marinara, buffalo mozzarella, and fresh basil
14"- - - - - - - - - -15.00
16"- - - - - - - - - -17.00
14"- - - - - - - - - -15.00
16"- - - - - - - - - -17.00
One topping pizza
each additional toping - 1.50
14"- - - - - - - - - -16.00
16"- - - - - - - - - -19.00
14"- - - - - - - - - -16.00
16"- - - - - - - - - -19.00
| pepperoni | fresh mushrooms |
| roasted green peppers | anchovies |
| ham | roasted onions |
| fresh tomatoes | green & black olives |
| pineapple | bacon |
| italian sausage | meatballs |
| pepperoncini | buffalo mozzarella |
Pastas
House penne pasta
penne noodles with italian sausage in a saffron cream sauce with onions
13.95
Lasagne
wide pasta layered and baked with italian sausage, meat sauce and cheese
13.95
chicken asparagus risotto
sauteed chicken, mushrooms and asparagus in a light tomato and cream sauce
13.95
Farfalle Primavera
bowtie noodles, with broccoli, caulifower, mushrooms and assorted vegetables, light cream and tomato
13.95
Cavatelli con broccoli
broccoli, cream or red sauce
13.95
tortellini con piselli
circular stuffed pasta with peas, mushroom, onion, prosciutto, cream and parmigiano cheese
13.95
ravioli bolognese
rich meat sauce with cream
13.95
baked mostaccioli
provel cheese, meat sauce and one meatball
13.95
Spaghetti con polpette or salsiccia
pasta with meatballs or italian sausage
12.95
fettuccine alfredo
fettuccine noodles, white cream sauce
13.95
cavatelli alla vodka*
shell noodles tossed with sauteed shrimp in fresh garlic, light olive oil, splash of vodka and finished in a cream reduction
15.95
Linguine Roma
linguine noodles with chicken, spinach, sun-dried tomatoes and pine nuts tossed with olive oil and garlic
13.95
linguine with clams*
fresh clams, olive oil and garlic
14.95
Linguine Tutto Mare*
linguini noodles with shrimp, crab, clams, squid, fish, butter, mushrooms and garlic in a light tomato or cream sauce
15.95
Cannelloni (2)
tubular pasta stuffed with meat, spinach, egg and cheese
12.95
Manicotti
tubular pasta stuffed with ricotta and parmigiano cheese
12.95
FETTUCCINE ALFREDO WITH CHICKEN
charbroiled chicken breast in a light cream sauce
15.95
Salads
add chicken breast to any salad - 3 | tuna, steak, or salmon - 5
Bartolino’s special
lettuce tossed with salami, provel cheese, pepperoncini, kalamata olives, artichoke hearts and tomatoes in our famous house dressing
12.95
Dinner Salad
mixed lettuce, diced red peppers, parmesan, green onions and cheese tossed with our house dressing
4.95
CHICKEN CAESAR SALAD
crisp romaine, chicken and seasoned croutons tossed in our special caesar dressing
add charbroiled shrimp 6.00
add charbroiled shrimp 6.00
14.95
Spinach Salad With Fried Artichokes
baby spinach, bacon, fresh-sliced mushrooms, red onions, hard-boiled egg topped with fried breaded artichoke hearts
13.95
Italian Tomato Salad
sliced tomatoes, with red onions, anchovies, gorgonzola cheese and fresh mozzarella cheese, fresh garlic and white balsamic vinegar and extra virgin olive oil
with grilled chicken breast or tuna steak 13.95
with grilled chicken breast or tuna steak 13.95
8.95
Tuscan Tuna Salad
mixed field greens with sun-dried tomatoes, kalamata olives, cannellini beans and Italian dressing topped with grilled tuna steak
14.95
Chop Salad
fresh lettuce, grilled chicken, bacon, hard-boiled egg, cannellini beans, green onions and parmesan cheese with our house dressing
14.95
Seafood Salad
mixed lettuce tossed with our house dressing and topped with crab meat and shrimp
15.95
BARTOLINO’S SALAD WITH CHICKEN
lettuce tossed with chicken, salami, provel cheese, pepperoncini, kalamata olives, artichoke hearts and tomatoes in our famous house dressing
14.95
GRILLED SALMON SALAD
grilled 6 oz. salmon over mixed greens
16.95
Lunch Specialties
includes salad and pasta or vegetable (except Protein Plate)
sole lemon and butter
broiled filet of sole topped with breadcrumbs, lemon and butter
14.95
sole parmigiano
breaded and fried filet of sole baked with marinara sauce and cheese
14.95
chopped sirloin*
with sauteed onions, mushrooms and provel cheese
13.95
chicken ferri
breaded and broiled chicken breast with white wine, lemon, butter and fresh garlic
14.95
veal parmigiano*
breaded veal, baked with marinara sauce and provel cheese
15.95
Protein Plate*
choice of chopped sirloin or grilled chicken breast with cottage cheese and sliced tomato
13.95
Grilled Salsiccia
with sauteed red peppers, green peppers, onions and tomato sauce
13.95
8 OZ. STRIP SIRLOIN*
New York Strip topped with steak butter
16.95
SALMON*
grilled salmon with lemon butter caper sauce and fresh tomatoes
14.95
Sandwiches
includes pasta, slaw, fries, or housemade chips
fillet of sole
breaded and served golden brown on garlic cheese bread
12.95
italian sausage
roasted green and red peppers, sauteed onions and tomato sauce on garlic cheese bread
11.95
bacon Cheddar burger*
half pound hand-pattied burger topped with applewood-smoked bacon and cheddar cheese
11.95
Cajun Tuna Steak
with roasted peppers on a multi-grain bun
11.95
grilled three cheese
with american, swiss and cheddar cheeses
8.95
chicken milanese
italian-style breaded chicken with a hint of lemon served on toasted garlic cheese bread
13.95
meatball & Cheese sandwich
granny’s famous meatballs on garlic cheese bread
11.95
grilled chicken club sandwich
grilled chicken breast with bacon, lettuce and tomato served on multi grain bread
11.95
italian beef
tender roast beef with sauteed green peppers and onions with giardinera on garlic cheese bread, served with a side of au jus
12.95
turkey club
on white toast
9.95
chicken wrap
grilled chicken breast, caramelized onions, romaine lettuce, tomatoes, provolone cheese and caesar dressing wrapped in a tortilla
11.95
roast beef sandwich
on garlic cheese bread with au jus
11.95
PASTRAMI PEPPER CHEESE SANDWICH
on pretzel roll
11.95
grilled salmon sandwich
Grilled 6 oz Salmon with a caper aioli served on whole grain bread.
14.95
*Consuming raw or under cooked meats, poultry, seafood,
shellfish, or eggs may increase your risk of food-borne illness.
GLUTEN-FREE PASTA & 10” PIZZA CRUSTS AVAILABLE FOR AN ADDITIONAL CHARGE!
5.00 split order charge
Dinner
Appetizers
Soups
Soup of the day cup 5 / bowl 6
minestrone cup 5 /bowl 6
minestrone cup 5 /bowl 6
Combination Appetizer Platter *
cannelloni, stuffed mushrooms, fried cheese, charboiled shrimp and toasted ravoli
24.95
SMOKED SALMON*
served with capers, onions, cream cheese and focaccia toast
12.95
HOMEMADE MEATBALLS
with tomato sauce
9.95
ROASTED RED PEPPERS
with asiago cheese, garlic and olive oil marinade
8.95
EGGPLANT PARMIGIANA
slices of eggplant layered with tomato sauce and provel cheese then baked
10.95
FRIED CALAMARI*
lightly breaded over flash fried spinach with bistro dipping sauce
11.95
GRILLED CALAMARI*
breaded and grilled calamari with a trinity of peppers
11.95
CALAMARI MARINARA*
sauteed with marinara, kalamata olives and mushrooms
11.95
TOASTED RAVIOLI
meat-filled breaded ravioli dusted with parmigiano cheese
9.95
TOASTED RAVIOLI SICILIANO
meat-filled breaded ravioli tossed in garlic butter and provel then dusted with parmigiano
9.95
ESCARGOT*
baked with lemon, butter and fresh chopped garlic. topped with breadcrumbs
11.95
SHRIMP DIJON*
shrimp sauteed in butter, garlic and dijon mustard
12.95
SHRIMP MARTINI COCKTAIL*
ice cold jumbo shrimp served in a martini glass with cocktail sauce and lemon
12.95
CHICKEN WINGS
ten wings tossed in a spicy hot mustard sauce
11.95
STUFFED MUSHROOM CAPS
stuffed with a crab meat mixture and baked in lemon and butter
10.95
HOMEMADE FRIED CHEESE
provel cheese sticks, breaded and fried
10.95
BREADED ARTICHOKE HEARTS
lightly breaded and deep fried, served in a lemon butter sauce
10.95
CRAB CAKES*
crab meat mixed with red and yellow peppers, red onions, and parsley
11.95
BRUSCHETTA
tomato relish, pesto, balsamic onion jam with bleu cheese crumbles served with crostini bread
9.95
MUSSELS*
mussels sautéed in a white wine, butter, garlic sauce
13.95
CHARCUTERIE BOARD
italian cured meats and cheese
16.95
ARANCINI
risotto balls stuffed with meat sauce and peas, breaded and deep fried
9.95
Bartolino's Famous Pizza
traditional st. louis style: thin crust with provel cheese
“Bartolino’s” Pizza
sausage, onions, mushrooms, pepperoni
14"- - - - - - - - - -18.00
16"- - - - - - - - - -21.00
14"- - - - - - - - - -18.00
16"- - - - - - - - - -21.00
Margarita Pizza
marinara, buffalo mozzarella, and fresh basil
14"- - - - - - - - - -15.00
16"- - - - - - - - - -17.00
14"- - - - - - - - - -15.00
16"- - - - - - - - - -17.00
One topping pizza
each additional toping - 1.50
14"- - - - - - - - - -16.00
16"- - - - - - - - - -19.00
14"- - - - - - - - - -16.00
16"- - - - - - - - - -19.00
| pepperoni | fresh mushrooms |
| roasted green peppers | anchovies |
| ham | roasted onions |
| fresh tomatoes | green & black olives |
| pineapple | bacon |
| italian sausage | meatballs |
| pepperoncini | buffalo mozzarella |
Pastas & Risottos
TORTELLINI CON PISELLI
circular stuffed pasta with peas, mushroom, onion, prosciutto, cream and parmigiano cheese
16.95
RAVIOLI BOLOGNESE
rich meat sauce with cream
16.95
BAKED SPAGHETTI, PENNE AND RAVIOLI COMBINATION
provel cheese and one meat ball
16.95
LASAGNE
wide pasta layered and baked with italian sausage, meat sauce and cheese
16.95
MANICOTTI
tubular pasta stuffed with ricotta and parmigiano cheese
16.95
CANNELLONI
tubular pasta stuffed with meat, spinach, egg and cheese
16.95
FETTUCCINE ALFREDO
fettuccine noodles, white cream sauce
16.95
FETTUCCINE ALFREDO WITH CHICKEN
charbroiled chicken breast in a light cream sauce
19.95
PENNE BOLOGNESE
rich meat sauce with cream
16.95
SPAGHETTI CON POLPETTE OR SALSICCIA
pasta with meat balls or italian sausage
16.95
CAVATELLI CON BROCCOLI
broccoli, cream or red sauce
16.95
PENNE SALSICCIA
penne with sliced salsiccia, broccolini, roasted red peppers, olive oil and garlic
19.95
CAVATAPPI PESTO
basil, garlic, olive oil, pine nuts
16.95
FARFALLE PRIMAVERA
bowtie noodles, with broccoli, cauliflower, mushrooms and assorted vegetables, light cream and tomato
16.95
HOUSE SPECIAL RISOTTO
sweet italian sausage, onion and saffron prepared with white wine and a touch of cream
19.95
CHICKEN RISOTTO
sauteed chicken in a light butter sauce, asparagus, mushrooms, tomato and cream
19.95
SEAFOOD RISOTTO*
shrimp, crab, squid, butter, mushrooms and garlic in a light tomato sauce and cream
22.95
SCALLOP RISOTTO
sauteed scallops with fresh garlic, mushrooms, light olive oil, finished in a light tomato sauce and cream reduction
20.95
BOW TIE FRANCO
bow tie noodles tossed with bacon, onion, butter and garlic
16.95
CAVATAPPI CAPRESE
cavatappi noodles with roasted tomatoes, basil, fresh mozzarella, olive oil and garlic
16.95
Salads
BARTOLINO’S SPECIAL
lettuce tossed with salami, provel cheese, pepperoncini, kalamata olives, artichoke hearts and tomatoes in our famous house dressing
12.95
DINNER SALAD
mixed lettuce, diced red peppers, parmesan, green onions and cheese tossed with our house dressing
4.95
CHICKEN CAESAR SALAD
crisp romaine, chicken and seasoned croutons tossed in our special caesar dressing
add charbroiled shrimp 6.00
add charbroiled shrimp 6.00
14.95
SPINACH SALAD WITH FRIED ARTICHOKES
baby spinach, bacon, fresh-sliced mushrooms, red onions, hard-boiled egg topped with fried breaded artichoke hearts
13.95
ITALIAN TOMATO SALAD
sliced tomatoes, with red onions, anchovies, gorgonzola cheese and fresh mozzarella cheese, fresh garlic and white balsamic vinegar and extra virgin olive oil
with grilled chicken breast or tuna steak 13.95
with grilled chicken breast or tuna steak 13.95
8.95
TUSCAN TUNA SALAD
mixed field greens with sun-dried tomatoes, kalamata olives, cannellini beans and Italian dressing topped with grilled tuna steak
14.95
CHOP SALAD
fresh lettuce, grilled chicken, bacon, hard-boiled egg, cannellini beans, green onions and parmesan cheese with our house dressing
14.95
SEAFOOD SALAD
mixed lettuce tossed with our house dressing and topped with crab meat and shrimp
15.95
BARTOLINO’S SALAD WITH CHICKEN
lettuce tossed with chicken, salami, provel cheese, pepperoncini, kalamata olives, artichoke hearts and tomatoes in our famous house dressing
14.95
GRILLED SALMON SALAD
grilled 6 oz. salmon over mixed greens
15.95
Sandwiches
served with your choice of fries, chips, slaw or
pasta. side salad 2.99
FILLET OF SOLE
breaded and served golden brown on garlic cheese bread
12.95
CHICKEN MILANESE
italian-style breaded chicken with a hint of lemon served on toasted garlic cheese bread
13.95
ITALIAN BEEF
tender roast beef with sauteed green peppers and onions with giardinera on garlic cheese. served with a side of au jus
12.95
STEAK SANDWICH*
8 oz. strip with sauteed onions and green peppers served on cheese garlic bread
16.95
BACON CHEDDAR BURGER*
half pound hand-pattied burger topped with applewood smoked bacon and cheddar cheese
11.95
MEATBALL & CHEESE SANDWICH
granny ’s famous meatballs on our garlic cheese bread
11.95
GRILLED SALMON SANDWICH
grilled 6oz salmon with a caper aioli served on a whole grain bread
14.95
Chicken
served with a dinner salad and your choice of
pasta, potato or fresh vegetable
CHICKEN SAMBUCA
sauteed chicken breast with garlic, spinach, mushroom, tomato in a light sambuca cream sauce
20.95
CHICKEN MODIGA
breaded and broiled boneless chicken breast, with provel cheese, topped with a garlic, white wine, lemon butter and mushroom sauce
20.95
CHICKEN SPIEDINI
lightly breaded and broiled boneless chicken breast stuffed with bread crumbs, tomato and cheese
20.95
CHICKEN FERRI
breaded and broiled chicken breast with white wine, lemon, butter and fresh garlic
20.95
CHICKEN PARMIGIANA
breaded, broiled and baked with provel cheese
20.95
Fish
served with a dinner salad and your choice of
pasta, potato or fresh vegetable
SOLE AL FERRI*
filet of sole, broiled with lemon and butter. a bartolino’s favorite
22.95
SOLE ALLA RAGNI*
filet of sole, broiled with crab meat, lemon, butter and cheese
23.95
SOLE MODIGA*
filet of sole breaded and fried, with melted cheese, white wine and mushrooms
22.95
GRILLED SALMON*
topped with fresh tomato relish and pine nuts
25.95
SHRIMP SCAMPI*
lightly breaded, charbroiled shrimp with butter, garlic and lemon
23.95
SHRIMP BARTOLINO*
shrimp sauteed in white wine, garlic, tomato, artichoke hearts and capers
23.95
SHRIMP RIPEINI*
charbroiled shrimp stuffed with crab meat
25.95
Seafood Pasta
LINGUINE TUTTO MARE*
linguini noodles with shrimp, crab, clams, squid, fish, butter, mushrooms, garlic in a light tomato or cream sauce
21.95
CAVATELLI ALLA VODKA*
shell noodles tossed with sauteed shrimp in fresh garlic, light olive oil, splash of vodka and finished in a cream reduction
18.95
LINGUINE PIGNOLI*
shrimp, mushrooms, spinach, pine nuts, lemon butter, garlic
18.95
LINGUINE WITH CLAMS*
fresh clams, olive oil and garlic
18.95
ANGEL HAIR ROSEANNE*
angel hair with sauteed scallops, shrimp, fresh tomato, olive oil and garlic
19.95
Steaks & Chops
served with a dinner salad and your choice of
pasta, potato or fresh vegetable
SIRLOIN STRIP*
new york cut 14 oz.
32.95
STEAK MODIGA*
6 oz. breaded beef tenderloin medallion charcoal broiled, topped with provel cheese and fresh mushrooms in a white wine, lemon butter sauce
29.95
PORK CHOP*
18 oz. charbroiled with lemon, honey and soy sauce
24.95
PORK SICILIAN
pork loin medallions breaded and broiled in a white wine sauce with peppers, onions, mushrooms
22.95
STUFFED TENDERLOIN
6 oz crabmeat stuffed tenderloin topped with marsala wine, mushroom sauce
38.95
Veal
served with a dinner salad and your choice of
pasta, potato or fresh vegetable
VEAL MILANASE*
breaded, pan-fried veal cutlet. served with fresh lemon
23.95
VEAL PICCATA*
veal sauteed in lemon and butter sauce with a touch of white wine
23.95
VEAL PARMIGIANA*
breaded veal, baked with marinara sauce and provel cheese
23.95
VEAL SALTIMBOCCA*
veal sauteed in white wine with prosciutto, provolone cheese, with sage and mushrooms
23.95
VEAL MARSALA*
veal sauteed with marsala wine, roasted red peppers and mushrooms
23.95
*Consuming raw or under cooked meats, poultry, seafood,
shellfish, or eggs may increase your risk of food-borne illness.
GLUTEN-FREE PASTA & 10” PIZZA CRUSTS AVAILABLE FOR AN ADDITIONAL CHARGE!
5.00 split order charge
Happy Hour
MON-WED 3-6pm THUR 3-CLOSE BAR & PATIO ONLY
TOASTED RAVIOLI
5.00
PIZZA FRIES
5.00
Fried Cheese
5.00
TOASTED CANNELLONI
5.00
MINI BURGER WITH CHEESE
Add Bacon $1.50
5.00
FRIED ARTICHOKE HEARTS
5.00
CRAB CAKE
With flash fried spinach.
5.00
BRUSCHETTA
5.00
LOBSTER RANGOON
5.00
10″ ONE TOPPING PIZZA
7.00
ARANCINI
5.00
1/2 Price Bottles of Wine Wednesdays Only
DOMESTIC BOTTLES
2.50
DRAFTS
4.00
House Wines
Chardonnay, Riesling, Cab & Merlot
4.00
WELL COCKTAILS
4.00
COSMO & LEMON DROP MARTINIS
7.00
Home Catering
Enjoy Bartolino’s at Home
A new idea in entertaining at home or for special events, where your guests are treated to the finest food in the entire St. Louis area. Surprise them with the proven winner….Bartolino’s!
Appetizers
10 Guest Minimum. Prices per person unless noted.
Antipasto
Salami, Asiago Cheese, Roasted Red Peppers, Kalamata Olives Pepperoncini, Marinated Artichoke Hearts
6.00
Assorted Meat Tray
Turkey, Ham, Salami, Roast Beef
6.00
Raw Vegetable Tray
3.00
Toasted Ravioli
with Meat Sauce
50 Pieces
50 Pieces
50.00
Chicken Wings
approx 30 pieces
45.00
Crabmeat Stuffed Mushroom Caps
2.50 per piece
Chicken Tenders
25.00 per dozen
Toasted Cannelloni
50 pieces
45.00
Salads
Bartolino’s Special
Salami, Provel Cheese, Artichoke Hearts, Pepperoncini, Kalamata Olives, Tomatoes with Our House Dressing
Large (feeds 18-25) 80.00 Small (feed 12-15) 45.00
Large (feeds 18-25) 80.00 Small (feed 12-15) 45.00
Caesar Salad
Large (feeds 18-25) 80.00 Small (feed 12-15) 45.00
Add grilled chicken 3.00 per person
Add grilled chicken 3.00 per person
Dinner Salad
provel cheese, pimento, green onion and parmesan cheese
Large (feeds 18-25) 60.00 Small (feeds 12-15) 35.00
Large (feeds 18-25) 60.00 Small (feeds 12-15) 35.00
Pasta
Half Pan serves 6 main dishes. 12 side dishes.
Full Pan serves 12 main dishes. 24 side dishes.
Full Pan serves 12 main dishes. 24 side dishes.
Cavatelli con Broccoli
Cavatelli noodles with broccoli in a cream sauce with garlic
Full 85.00 half 45.00
Cavatelli Alfredo
Cavatelli noodles in a cream sauce
Full 75.00 half 40.00
Cavatelli Primavera
Cavatelli noodles, olive oil, garlic, light tomatoes with assorted vegetables.
Also available in alfredo sauce
Also available in alfredo sauce
Full 70.00 half 40.00
Penne Meat sauce or Marinara sauce
Olive oil, garlic, light tomato and basil
Full 75.00 half 40.00
Penne Roasted Tomatoes
Penne noodles, olive oil, garlic, spinach and pine nuts
Full 85.00 half 45.00
Cannelloni or Manicotti
Per piece 4.00
Lasagna
Full 90.00 half 50.00
Tortellini Piselli
Full 85.00 half 45.00
Entrees
10 piece minimum.
Chicken Spedini
Per piece 6.00
Veal Spedini
Per piece 8.00
Tenderloin Spedini
All of the above, stuffed with tomato and cheese, lightly breaded and baked with butter, lemon and garlic.
Per piece 10.00
Charbroiled Shrimp
Per piece 2.95
Chicken al Ferri
Boneless breast of chicken, lightly breaded and broiled with butter, lemon and garlic.
Per piece 5.50
Chicken Mudega
Breaded and broiled boneless breast of chicken in a white wine, lemon, butter and mushroom sauce, topped with provel cheese.
Per piece 6.00
Roast Beef
Sliced roast beef in au jus.
10.00 per pound
Meat Balls, tomato sauce
Per dozen 50.00
Salsiccia
Italian sausage with sautéed peppers and onions.
Per piece 4.00